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	<title>Davis Executive Training &#187; Practice makes perfect</title>
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		<title>Does training translate to &#8220;Real World&#8221; application?</title>
		<link>http://davisexecutivetraining.com/blog/does-training-translate-to-real-world-application/</link>
		<comments>http://davisexecutivetraining.com/blog/does-training-translate-to-real-world-application/#comments</comments>
		<pubDate>Fri, 27 Feb 2009 03:31:34 +0000</pubDate>
		<dc:creator>Moe Davis</dc:creator>
				<category><![CDATA[Success]]></category>
		<category><![CDATA[Practice makes perfect]]></category>
		<category><![CDATA[Real World Application]]></category>
		<category><![CDATA[Workshops and seminars]]></category>

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		<description><![CDATA[ 
BELOW IS AN UNSOLICITED, &#8220;REAL- WORLD&#8221;, TESTIMONIAL FROM A PARTICIPANT IN A RECENT WORKSHOP.  WE MAKE THE POINT THAT FOR OUR TRAINING TO BE REALIZED, IT MUST BE UTILIZED!  THESE ARE SKILLS THAT ARE NOW PERMANENT.
Hello,
Just wanted to give you all some &#8220;real-world&#8221; feedback after our first
Professional Development session recently.
I had a GA Restaurant [...]]]></description>
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<p><strong><em>BELOW IS AN UNSOLICITED, &#8220;REAL- WORLD&#8221;, TESTIMONIAL FROM A PARTICIPANT IN A RECENT WORKSHOP.  WE MAKE THE POINT THAT FOR OUR TRAINING TO BE REALIZED, IT MUST BE UTILIZED!  THESE ARE SKILLS THAT ARE NOW PERMANENT.</em></strong></p>
<p>Hello,</p>
<p>Just wanted to give you all some &#8220;real-world&#8221; feedback after our first</p>
<p>Professional Development session recently.</p>
<p>I had a GA Restaurant Association function which we were sponsoring.  The</p>
<p>function was called &#8220;On the Menu&#8221; Best Practices Forum and it was the first event of it&#8217;s kind being tailored for restaurant members of the GRA and</p>
<p>hosted by a successful, local chef.  As Chair of the GRA&#8217;s Membership</p>
<p>Committee, I am often asked to present &#8220;a slide or two&#8221; from a powerpoint</p>
<p>presentation that either the GRA and/or myself put together for the</p>
<p>Quarterly membership meetings.  What that means is that I usually stand up</p>
<p>in front of 100 to 150 people and read bullet points off the screen &#8211; not</p>
<p>much of a challenge, and the powerpoint is an easy crutch, but pretty good</p>
<p>experience none the less.</p>
<p>The &#8220;On the Menu&#8221; event was much smaller and there was no projector or</p>
<p>Powerpoint presentation to read from.  I knew ahead of time as one of the</p>
<p>event sponsors that I would be asked to present a minute or two about Royal</p>
<p>Cup and what we do.  What I did not know was that I had also been put on the</p>
<p>agenda as Membership Chair to give a testimonial about the GRA to the group</p>
<p>(about 40 people.)  I found this out about (30) minutes or so before I had</p>
<p>to deliver the testimonial while I happened to be rushing around the</p>
<p>restaurant brewing coffee and setting up our display as meeting sponsors.</p>
<p>In addition, the added stress of having to give two talks with no supporting</p>
<p>notes made keeping my nerves at bay a bit more challenging.</p>
<p>I did not have too much trouble coming up with my testimonial thoughts on</p>
<p>the fly, but the thought of having no prep-time to organize my thoughts was</p>
<p>a bit disconcerting and in the past might have translated into nerves before</p>
<p>and during my talk.</p>
<p>I immediately thought back to Moe and Nancy&#8217;s session</p>
<p>and told myself to try and remember just a few things from it:</p>
<p>- the spontaneous and &#8220;no prep time&#8221; manner in which Moe and Nancy asked us</p>
<p>to come up with our one minute talks during the sessions gave me the</p>
<p>confidence to relax and do it in this situation with relative ease.</p>
<p>-  holding eye contact with individuals around the room for five seconds at</p>
<p>a time, controlling my hand movements, posture, and speaking so that</p>
<p>everyone could hear me (we had no microphone.)</p>
<p>I can tell you that focusing on these simple things kept me from being</p>
<p>nervous (or at least greatly reduced my nerves) and greatly improved my</p>
<p>overall delivery.  I was focused on the topic and effectively delivering the</p>
<p>message and I believe that thanks to the session on &#8220;Effective</p>
<p>Presentations&#8221; I was able to do so.</p>
<p>Looking forward to more good stuff in</p>
<p>future sessions.  Thanks!</p>
<p>Jason</p>
<p>Jason Howell</p>
<p>Atlanta District Manager</p>
<p>Royal Cup Coffee, Inc.</p>
<p><strong><em>TO SCHEDULE A WORKSHOP FOR YOUR ORGANIZATION, PLEASE CONTACT US.  WE WILL CUSTOMIZE A PROGRAM FOR YOUR NEEDS AND BUDGET.</em></strong></p>
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